A simple, wholesome snack that satisfies sweet cravings and boosts energy, these apple slices with cinnamon almond butter are a go-to for me when I want something quick, healthy, and delicious. The crisp, juicy apple pairs perfectly with creamy almond butter and a dash of warming cinnamon.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
1 medium apple, sliced
1 tablespoon almond butter (smooth or crunchy)
1/8 teaspoon ground cinnamon
Directions
I start by washing and slicing the apple into thin wedges, making sure to remove the core and seeds.
I lay the apple slices on a plate in a single layer.
Then I drizzle or spread almond butter over each slice.
I finish by sprinkling ground cinnamon evenly across the top.
It’s best to enjoy this immediately while the apples are crisp and fresh.
Servings and timing
Servings: 1 serving
Prep Time: 5 minutes
Cooking Time: 0 minutes
Total Time: 5 minutes
Calories: 160 kcal
Variations
I sometimes swap almond butter for peanut butter or cashew butter depending on what I have on hand.
For more texture, I sprinkle chopped nuts or hemp seeds over the top.
When I want a touch of sweetness, a drizzle of honey or maple syrup does the trick.
I occasionally add a few raisins or sliced bananas for extra natural sugar.
A pinch of sea salt enhances the flavor contrast if I’m using unsweetened nut butter.
Storage/Reheating
I prefer to make and eat this fresh, but if I need to prep ahead, I store the apple slices in an airtight container with a squeeze of lemon juice to prevent browning. Then I keep the almond butter and cinnamon separate until ready to serve. I don’t recommend reheating—this snack is meant to be enjoyed chilled or at room temperature.
FAQs
What type of apples work best for this snack?
I usually go for crisp varieties like Honeycrisp, Fuji, or Gala. They’re sweet and firm, which makes them perfect for pairing with almond butter.
Can I use peanut butter instead of almond butter?
Absolutely. I swap in peanut butter often—it’s just as tasty and still provides healthy fats and protein.
Is this snack suitable for kids?
Yes, it’s a great kid-friendly snack. I just slice the apples thinly and use smooth nut butter for easy eating.
How can I make this more filling?
I sometimes add a handful of granola or a hard-boiled egg on the side if I want it to be more of a mini-meal.
Can I prep this the night before?
I can, but I make sure to toss the apple slices in lemon juice to prevent browning and store everything separately to keep it fresh.
Conclusion
Apple slices with cinnamon almond butter are one of my favorite no-fuss snacks. It’s wholesome, naturally sweet, and endlessly adaptable. Whether I’m craving something light, quick, or energizing, this recipe always delivers.
📖 Recipe:
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Apple Slices with Cinnamon Almond Butter
- Total Time: 5 minutes
- Yield: 1 serving
- Diet: Vegan
Description
A quick, wholesome snack of crisp apple slices topped with creamy almond butter and a sprinkle of cinnamon. Naturally sweet, satisfying, and energizing—perfect for any time of day.
Ingredients
1 medium apple, sliced
1 tablespoon almond butter (smooth or crunchy)
1/8 teaspoon ground cinnamon
Instructions
- Wash and slice the apple into thin wedges, removing the core and seeds.
- Lay the apple slices on a plate in a single layer.
- Drizzle or spread almond butter over each slice.
- Sprinkle ground cinnamon evenly across the top.
- Enjoy immediately while the apples are crisp and fresh.
Notes
Use crisp apple varieties like Honeycrisp, Fuji, or Gala for the best texture and flavor.
Swap almond butter with peanut or cashew butter for variety.
Add chopped nuts, hemp seeds, raisins, or banana slices for extra texture and natural sweetness.
Drizzle with honey or maple syrup if desired.
Add a pinch of sea salt to enhance flavor, especially with unsweetened nut butter.
To prep ahead, store apple slices with lemon juice in an airtight container and keep toppings separate.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 12g
- Sodium: 2mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
