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Peach Cobbler Smoothie


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  • Author: Sophia
  • Total Time: 5 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

This Peach Cobbler Smoothie blends juicy peaches, creamy yogurt, warm cinnamon, and nutmeg into a refreshing drink that tastes like classic peach cobbler. It’s thick, naturally sweet, and ready in just five minutes.


Ingredients

1 package (16 ounces) frozen peach slices

1 1/4 cups whole milk, or more to reach desired consistency

1/2 cup plain Greek yogurt

1/4 cup old-fashioned oats

1/4 cup honey

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

Ground cinnamon for garnish (optional)


Instructions

  1. Add the frozen peach slices, whole milk, Greek yogurt, oats, honey, vanilla extract, cinnamon, and nutmeg to a blender.
  2. Blend on high speed until completely smooth and creamy.
  3. If the smoothie is too thick, add a splash more milk and blend again until the desired consistency is reached.
  4. Taste and adjust sweetness if needed by adding a little more honey and blending briefly.
  5. Pour into glasses, sprinkle with ground cinnamon if desired, and serve immediately.

Notes

For a dairy-free version, use almond milk or oat milk and dairy-free yogurt, and replace honey with maple syrup or agave.

Add a scoop of vanilla protein powder for extra protein.

For a thicker texture, reduce the milk slightly or add more frozen peaches or oats.

If using fresh peaches, add a handful of ice to maintain a thick, frosty texture.

Store leftovers in an airtight container in the refrigerator for up to 24 hours and shake or re-blend before serving.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 180 kcal
  • Sugar: 24 g
  • Sodium: 85 mg
  • Fat: 4 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 32 g
  • Fiber: 3 g
  • Protein: 6 g
  • Cholesterol: 10 mg