Description

These Sweetened Condensed Milk Snowballs are a rich, no-bake treat made with sweetened condensed milk, shredded coconut, and powdered sugar. They’re quick to prepare and refrigerate into delightful bites that melt in your mouth.

Ingredients

1 can (14 oz) sweetened condensed milk

2 cups powdered sugar

1 ½ cups shredded coconut, unsweetened

1 tsp vanilla extract

1 cup mini chocolate chips (optional)

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Instructions

In a large mixing bowl, combine the sweetened condensed milk, powdered sugar, shredded coconut, and vanilla extract.
Mix everything together until the mixture is thick and sticky.
If using, fold in mini chocolate chips for extra flavor.
Using your hands, shape the mixture into small balls, about 1 inch in diameter, and place them on a parchment-lined baking sheet.
Refrigerate the snowballs for at least 2 hours to allow them to set properly.
Once set, roll the snowballs in additional shredded coconut or powdered sugar to coat them for an extra sweet touch.
Store the snowballs in an airtight container in the refrigerator.

Notes

Store in an airtight container in the refrigerator for up to a week.

Optional to roll in red and green sprinkles or edible glitter for a festive touch.

If you prefer sweeter snowballs, you can use sweetened shredded coconut instead of unsweetened.

Freezable for up to a month—let thaw before eating.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 snowball
Calories: 140
Sugar: 18g
Sodium: 10mg
Fat: 6g
Saturated Fat: 5g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 1g
Cholesterol: 10mg