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Campfire Cones


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  • Author: Sophia
  • Total Time: 10 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

These Campfire Cones are a fun and easy dessert filled with melted chocolate, gooey marshmallows, and fresh fruit inside a crispy waffle cone. Perfect for campfires, grills, or backyard gatherings, they come together in just minutes.


Ingredients

1 waffle cone

1/4 cup mini marshmallows

1/4 cup chocolate chips

1/4 banana, sliced

5 strawberries, chopped

10 raspberries

Optional caramel sauce

Optional peanut butter cups or caramel candies


Instructions

  1. Place a few mini marshmallows into the bottom of the waffle cone to help prevent melted chocolate from leaking out.
  2. Fill the cone with chocolate chips, banana slices, strawberries, raspberries, and additional marshmallows.
  3. Pack the ingredients generously, allowing room for melting.
  4. Wrap the entire cone tightly with aluminum foil.
  5. Place the wrapped cone over a campfire or on a grill and cook for 3–5 minutes until the filling is warm and melted.
  6. Carefully remove the cone using heat-safe gloves or tongs and unwrap the foil.
  7. Drizzle with caramel sauce if desired and serve immediately.

Notes

Swap strawberries and raspberries for blueberries, blackberries, or diced peaches.

Add crushed cookies or graham crackers for extra texture.

Use white chocolate, peanut butter, or butterscotch chips for variation.

Add peanut butter cups, caramel candies, or chopped chocolate bars for a richer dessert.

Best enjoyed immediately after cooking while warm and gooey.

Store leftovers in the refrigerator for up to 1 day and reheat gently in foil.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Campfire
  • Cuisine: American

Nutrition

  • Serving Size: 1 cone
  • Calories: 361 kcal
  • Sugar: 31 g
  • Sodium: 135 mg
  • Fat: 14 g
  • Saturated Fat: 8 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 58 g
  • Fiber: 5 g
  • Protein: 4 g
  • Cholesterol: 4 mg