Description
This mug pizza is a quick and comforting single-serving meal with soft pizza dough, melted mozzarella, and savory pepperoni made right in the microwave. It is perfect for satisfying pizza cravings in just minutes with minimal cleanup.
Ingredients
6 tablespoons all-purpose flour
1/8 teaspoon salt
1/16 teaspoon baking soda
1/8 teaspoon baking powder
5 tablespoons water
1 tablespoon olive oil
1 1/2 tablespoons prepared pizza sauce
2 1/2 tablespoons shredded mozzarella cheese
Pinch dried Italian seasoning
6–8 mini pepperoni slices
Instructions
- In a microwave-safe mug, combine the flour, salt, baking soda, and baking powder until evenly mixed.
- Add the water and olive oil, then stir until a smooth batter forms with no dry spots.
- Spoon the pizza sauce over the batter and spread it gently into an even layer.
- Sprinkle the mozzarella cheese over the sauce, then top with Italian seasoning and mini pepperoni slices.
- Microwave on high for 1 to 1 1/2 minutes, or until the dough is set and the cheese is melted.
- Let the mug pizza cool for 1 minute before serving.
Notes
Swap pepperoni with cooked sausage, diced bell peppers, mushrooms, olives, or extra cheese.
Add red pepper flakes or spicy pizza sauce for extra heat.
Store covered in the refrigerator for up to 1 day.
Reheat in short microwave intervals until warmed through.
A microwave-safe bowl can be used instead of a mug if desired.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Snack
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 mug pizza
- Calories: 320 kcal
- Sugar: 3 g
- Sodium: 780 mg
- Fat: 16 g
- Saturated Fat: 5 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 32 g
- Fiber: 2 g
- Protein: 12 g
- Cholesterol: 25 mg
