Description
These easy red, white, and blue dessert strawberries are a festive no-bake treat made with fresh strawberries, marshmallow creme, and blue sugar sprinkles. Perfect for Fourth of July, Memorial Day, summer parties, and family gatherings.
Ingredients
1 pound large fresh strawberries
1 cup marshmallow creme
1/2 cup blue sugar sprinkles
Instructions
- Wash the strawberries thoroughly under cool water and dry them completely with a clean kitchen towel.
- Insert a toothpick into the stem end of each strawberry for easier dipping.
- Dip each strawberry into the marshmallow creme, leaving about one-quarter of the strawberry uncovered near the stem.
- Pour the blue sugar sprinkles into a shallow bowl.
- Roll the lower portion of each marshmallow-coated strawberry in the blue sugar sprinkles, leaving a visible white band of marshmallow creme between the red strawberry and the blue coating.
- Arrange the finished strawberries on a serving tray.
- Serve immediately or refrigerate briefly before serving.
Notes
Blue sanding sugar, blue nonpareils, or crushed blue candy can be substituted for the blue sugar sprinkles.
Melted white chocolate can be used instead of marshmallow creme for a firmer coating.
Use different sprinkle colors for holidays, birthdays, or themed celebrations.
Store leftovers in a single layer in an airtight container lined with parchment paper in the refrigerator.
Best enjoyed the same day they are prepared. Freezing is not recommended.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 60 kcal
- Sugar: 10 g
- Sodium: 20 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 0 g
- Cholesterol: 0 mg
